Champagne Academy News & Blog

Rooted in Scotland’s rich culinary heritage, The Culinarians are dedicated to creating refined dining experiences that balance...

Sinead Mccarthy, Owner of Fíon Eile - Dublin 2025 final course day was greeted by incredible sunshine and the warmth we had been...

Frédéric Panaïotis: Ruinart’s chef de cave from 2007 to 2025 Chef de Cave, Maison Ruinart 1966–2025 It is with deep sadness that the...

This years vintage tasting will be on the 5th March 2025 starting at 7pm at The Great Hall at The Insurance Hall

We are delighted to announce this years wines that will be served at the four annual dinners.

Prologue - Jan Van Heesvelde 'It’s 10 O’clock somewhere. . . . All aboard for a week in Champagne, starting with a few bottles to set the...

We are delighted to announce this years Silver Bucket Champion as Katherine Fisher!! This years final day of the course, was greeted by...

'As summer arrives, we turn our attention to this years course, which starts on June 9th, where we have 16 fantastic Candidates, from...

'These articles are a collection of my experiences and the rich history of one week spent visiting the 16 Grande Marques houses of...

On Wednesday 27th March, Champagne Bollinger hosted a dinner to launch the eagerly anticipated 2015 vintage of the prestigious La Grande...